Nevis Harvest My first memory of a Nevis mango was with my mother on the beach. I recall a faded photo with a tangle of coconut trees behind her and a basket of Nevis mangoes hooked in the crook of her arm. We had just moved here from America. She told me the best way...
When I was in school I heard about four seasons, winter, spring, summer and fall, and I was told that it was different for us in the Caribbean where we only had two, wet and dry. When I asked when they were, I was told to “look and see”. The wet and the...
The Colours of Christmas come with Moko Jumbies walking on long sticks with big strides, on 10-foot tall stilts, and covered in a patchwork of bright billowing fabrics bedazzled with small flashing mirrors woven into their fluttering garments. They dance to the music...
Of Life and Love Nevis is alive! Her people, her friends, our family, our guests, all are finally able to come back home and life got big again. It has been a summer of life. Hermitage became a hub. The kitchen was busy producing spreads of West Indian feasts, lively...
The Pink House is one of the first cottages we built at Hermitage, in the gingerbread style of local Nevis chattel houses, celebrating Caribbean life. Over the years other buildings and chocolate box style houses sprung up, as our home grew into a hotel, built with...
